Makes : 10 buns Preparation time: 30 minutes + proving Baking time : 10 - 12 minutes 450 g strong white bread flour 25 g butter 25 g caster sugar 1 tsp salt 1 tsp fast action dried yeast 300 ml warm, semi skimmed milk 125 g currants For the glaze: 1 tablespoon granulated sugar … Continue reading Currant Buns
Serves: 6 small ramekins; Preparation Time: 30 minutes; Baking Time: 40 minutes 170 grams castor sugar 500 ml full fat milk 100 grams white granulated sugar 3 full eggs 2 egg yolks 1 tsp vanilla essence slices of fresh orange for garnish (optional) 1. Firstly, prepare 6 ramekins for serving. To prepare caramel sauce, over … Continue reading Easy Baked Crème Caramel
Makes: 2 pizzas Preparation time: 35 minutes+proving+10-15 minutes baking For the pizza base: 225gms strong white bread flour ½ teaspoon salt ¾ teaspoon fast action dried yeast 1 tablespoon extra virgin olive oil, plus extra for brushing 150 ml hand – hot water Semolina for sprinkling For the toppings: 3-4 tablespoons BBQ sauce 1 tablespoon … Continue reading Chicken and BBQ Sauce Pizza
Makes: 8 bagels Preparation Time: 35 minutes + 15 minutes baking To achieve an authentic chewy texture, bagels must be dropped into boiling water for a minute before baking in the oven, thereby cooking them twice. 450 gms strong white bread flour 3 tablespoons caster sugar 1 1/2 teaspoons salt 1 1/4 teaspoons fast action … Continue reading Sesame & Poppy Seed Bagels
Because we didn't want to be one of those blogs that chit chat a lot before getting down to the actual good stuff and well because this cake absolutely requires to be baked right away! Tried and tested and absolutely fool proof. For the cake : 1tsp instant coffee powder 1 1/2 tbsp boiling water … Continue reading The Ultimate Chocolate Truffle Cake
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