Currant Buns

Makes : 10 buns Preparation time: 30 minutes + proving Baking time : 10 - 12 minutes 450 g strong white bread flour 25 g butter 25 g caster sugar 1 tsp salt 1 tsp fast action dried yeast 300 ml warm, semi skimmed milk 125 g currants For the glaze: 1 tablespoon granulated sugar … Continue reading Currant Buns

Sesame & Poppy Seed Bagels

Makes: 8 bagels Preparation Time: 35 minutes + 15 minutes baking To achieve an authentic chewy texture, bagels must be dropped into boiling water for a minute before baking in the oven, thereby cooking them twice. 450 gms strong white bread flour 3 tablespoons caster sugar 1 1/2 teaspoons salt 1 1/4 teaspoons fast action … Continue reading Sesame & Poppy Seed Bagels

The Ultimate Chocolate Truffle Cake

Because we didn't want to be one of those blogs that chit chat a lot before getting down to the actual good stuff and well because this cake absolutely requires to be baked right away! Tried and tested and absolutely fool proof. For the cake : 1tsp instant coffee powder 1 1/2 tbsp boiling water … Continue reading The Ultimate Chocolate Truffle Cake