Serves: 6 small ramekins; Preparation Time: 30 minutes; Baking Time: 40 minutes 170 grams castor sugar 500 ml full fat milk 100 grams white granulated sugar 3 full eggs 2 egg yolks 1 tsp vanilla essence slices of fresh orange for garnish (optional) 1. Firstly, prepare 6 ramekins for serving. To prepare caramel sauce, over … Continue reading Easy Baked Crème Caramel
Easy Baked Crème Caramel
